GF Indicates items that are Gluten-Free as well as those that can be by simply substituting Corn Tortillas in place of Flour
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SALSAS
2.00
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Roja, Verde GF, Smoked Black Bean & Corn GF, or Pico de Gallo GF
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Choice of one
2.00
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Choice of three
4.00
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QUESO
3.50
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Fresh warm cheese with assorted peppers GF
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GUACAMOLE
4.00
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Made daily with fresh whole avocado GF
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HOUSE SALAD Mixed greens with tomato, cucumber, roasted beets, black bean salsa and honey lime vinaigrette dressing GF
3.50 - 6.00
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COCINERO Choice of tequila lime chicken or pork, mixed greens, tomatoes, cilantro, black beans salsa, red onion, cucumber, and rice with a red cotija vinaigrette dressingGF
8.50
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SMOKED CHICKEN Served with pineapples, golden raisins, spicy peanuts, cranberries, and greens with a Spanish sherry walnut vinaigrette GF
8.50
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LUNCH TACO BASKET
7.50
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Two tacos with choice of one side
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LUNCH ENCHILADA PLATE
8.95
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Two enchiladas with rice and beans
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7.95 with a side
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MEXI PHILLY Sliced sirloin with sautéed peppers & onions, cheddar & jack cheese, and pickled jalapeños, served with a side of beach sauce
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TEXADILLA House 10 hour smoked brisket with cheddar cheese, smoked corn and black beans, served with a side of chipotle BBQ sauce
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TEQUILA LIME CHICKEN Grilled tequila marinated chicken with three cheese blend, bacon, tomatoes and green onions, served with a side of salsa roja
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Mexi Tater Tots
2.25
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Vegitarian Black Beans GF
2.25
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Local Hot Sauce Turnip Greens
2.25
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Ham Hock Pinto Beans GF
2.25
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Mexican Rice
2.25
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Jalepeño Cole Slaw GF
2.25
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Cuban Corn GF
3.25
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Sautéed Veggies GF
3.25
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For Kids under 12
Served with a choice of rice, pinto beans
or black beans
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Cheese Quesadilla GF
3.50
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Chicken Quesadilla GF
3.50
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Southern Fried Chicken Taco
3.50
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Chicken and Cheese Quesadilla
4.25
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Chicken or Cheese Enchilada GF
3.50
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with red chile sauce
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Steak and Cheese Taco GF
4.50
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Locally made soft flour tortillas
2.75
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(corn tortillas can be substituted for all tacos)
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LIKE IT HOT? Order your taco "BANG-BANG"
with our fresh HABAÑERO LIME SAUCE
(0.30)
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SOUTHERN FRIED
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Buttermilk fried chicken breast strips with honey lime crema, lettuce and tomatoes
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FISH
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Lightly fried Haddock with jalapeño tarter sauce, lettuce and pickled jalapeños
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PHILLY CHESE STEAK
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Grilled sirloin and sautéed peppers & onions topped with Smoked Cheddar jalapeño sauce GF
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SPICY SHRIMP
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Buttermilk soaked and crispy fried served with jalapeño cole slaw and spicy remoulade
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SMOKED SALMON
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House alder smoked salmon with caper-horseradish crema, pickled onions, cucumber and cilantro GF
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GRILLED STEAK
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Chile spice rubbed Angus beef with horseradish crema, cilantro, and pico de gallo GF
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LOCAL BBQ
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12-hour smoked pork butt with jalapeño cole slaw and “City Hall” BBQ sauce
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TEQUILA LIME CHICKEN
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Marinated and grilled chicken breast served with verde sauce, greensand tomatoes GF
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KOREAN BBQ
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Korean style beef tenders, sesame seared with Asian slaw, toasted sesame seeds and green onion
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SMOKED BRISKET
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Slow smoked pulled beef brisket with mole rojo, pickled onions, and cilantro GF
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BUFFALO CHICKEN
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Southern fried chicken with buffalo hot sauce, bleu cheese, pickled celery, lettuce and tomatoes
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PORTABELLA
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Marinated portabella mushrooms with sage goat cheese, zucchini slaw, tomatoes, fried onions
- (extra cheese, guacamole, sour cream 0.25)
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Locally made corn tortillas
3.50
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Choice of sauces: (red chile, verde, lemon crema, or mole rojo)
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CHICKEN TINGA Chipotle seasoned chicken & cheese, topped with black bean salsa & queso fresco
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SMOKED BRISKET Texas style beef with queso fresco
and pico de gallo GF
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MUSHROOM & SPINACH served with black bean salsa and
zucchini slaw GF
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CHEESE Mixed Cheese, onion, cilantro, lettuce & tomato GF
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SHRIMP AND 3 CHILI served with queso fundido and
pumpkin seed pesto
